The Sassafras Curio

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Mama's Bread
A slice of home
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Martin Philip
23
Orange-Cacao Shortbreads
Freshly-milled whole wheat
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Martin Philip
8

March 2024

Cinnamon Oatmeal Sourdough
Toast, forever
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Martin Philip
37

February 2024

Ryebatta Bialys
A cup of old, a splash of new
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Martin Philip
12

January 2024

Sourdough Currant Scones
A love letter, in baking form, to my daughters and the British Isles
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Martin Philip
37
The Winter Suprême
A pantry full of optimism
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Martin Philip
8

December 2023

Happy Birthday
The Sassafras Curio turns one
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Martin Philip
9

November 2023

Crispiest of Crackers
Roasted carrots, whipped feta, and a sourdough flood
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Martin Philip
24

October 2023

Anonymous Focaccia
Summer flings, Focaccia di Semola
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Martin Philip
26

September 2023

Pain au Raisin
Orange-infused brioche feuilletée
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Martin Philip
7
Caramel apple buns
On transitions and the "F" word
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5

July 2023

The Baguette of Summer
A crustier, more humidity-proof sourdough baguette
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Martin Philip
15
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